Our incomparable dinner menu offers a contemporary approach to authentic Italian cooking that utilizes produce from local farms and artisans balanced by premium products imported from Italy. Mangiare!
APPETIZERS
-
ANTIPASTO BOARD* 19
chef’s selection of meats and cheeses
-
HOUSE MEATBALLS 14
a Limoncello favorite
-
CRISPY CALAMARI 15
pepperoncini, calabrian aioli
-
GARLIC KNOTS 9
marinara and alfredo, grated parmesan
-
SOUP OF THE DAY 6
ask your server
-
SPINACH & ARTICHOKE DIP 9
with pizza toast
-
TOMATO BISQUE 6
topped with basil
-
ARANCINI 12
fried buffalo mozzarella, stuffed risotto balls served atop marinara, pesto alfredo
-
BURRATA 14
heirloom tomatoes, arugula, evoo, and balsamic drizzle
-
STRAWBERRY RICOTTA TOAST 11
ciabatta, ricotta, strawberries, balsamic reduction, basil, lemon zest
-
FRIED CHEESE 12
whole milk Italian cheese, marinara
SALADS
-
POWER RECOVERY BOWL 16
farro, chickpeas, pickled red onion, yellow squash, zucchini, butternut squash, spinach, tomato, parmesan, herb vinaigrette
-
ITALIAN CHOPPED 15
romaine, salami, capicola, tomatoes, fontina, pepperoncini, roasted chickpeas, pickled red onion, basil, oregano vinaigrette
-
CHOPPED CAESAR 12
romaine, white anchovy, ciabatta crouton, parmesan
-
HOUSE GREENS* 13
pine nuts, gorgonzola, craisins, balsamic vinaigrette
add: chicken* 7 | shrimp* 8
crispy calamari* 8 | salmon* 9
PIZZAS
-
THE PERFECT PEAR 16
caramelized onions, pears, garlic oil, mozzarella, crispy prosciutto, arugula, balsamic drizzle
-
BLENDED MUSHROOM 18
alfredo, blended mushroom mix, porcini dust, parmesan, vincotto balsamic drizzle
-
MARGHERITA 15
burrata cheese, basil, marinara
-
SAUSAGE RAAB 16
alfredo, broccoli raab, Italian sausage, ricotta
-
SICILIAN 18
fontina, sopresatta, italian sausage, mozzarella, marinara
-
MEATBALL RICOTTA 18
meatballs, marinara, oregeno, mozzarella, calabrese oil drizzle
-
SALTIMBOCCA 18
marinated chicken, mozzarella, crispy prosciutto, sage, alfredo
-
PEPPERONI 15
pepperoni, pepperoncini, mozzarella, marinara
ENTREES
-
Chicken Parmigiana* 26
mozzarella, capellini with marinara
-
Eggplant Parmigiana 19
fried eggplant, ricotta, capellini al a vodka
-
OSSO BUCCO 28
braised pork shank, Italian white beans, broccoli raab gremolata
-
Prosecco Shrimp* 25
roasted garlic, butter, tomatoes, lemon zest, crushed red pepper, basil
-
Spaghetti & Meatballs 20
housemade meatballs over spaghetti
-
Fettuccine Alfredo 14
add: chicken* 7 | shrimp* 8 | salmon* 9
-
Lasagna 24
sausage, mozzarella, ricotta, marinara
-
Short Ribs 32
braised short ribs, garlic mashed potatoes, broccoli raab, red wine demi
-
chicken Saltimbocca* 29
airline chicken, sage, prosciutto, creamy mushroom risotto
-
Roasted Vegetable Pasta 18
corn pasta, zucchini, squash, tomatoes, mushrooms, basil evoo. Vegan GF
-
creamy tuscan chicken* 24
penne, spinach, roasted tomatoes, crispy prosciutto, basil, creamy tomato sauce
-
Lobster Ravioli 30
cream sauce, black garlic pesto
-
Pappardelle Bolognese 22
rustic tomato meat sauce
-
Salmon Picatta* 26
lemon, caper, white wine sauce, angel hair
-
Triumph Pasta 26
pasta stuffed with cheese, alfredo and pesto drizzle
add: meatball* 6 | chicken* 7 | shrimp* 8 | salmon* 9
Gluten Free Crust/Pasta 3 | Zucchini Noodles 1
*Nut Allergy.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially is you have certain medical conditions.
